This is The Best cookbook I have bought in ages!
I have never been a reader of Food&Wine Magazine, but
this cookbook has great recipe after great recipe! It is organized by seasons, then each season has a starter, main course, side dish, and desert section.
I make 1 or 2 things out of it every week!
They are mostly healthy, mostly simple, and mostly all food I actually eat and can buy at a normal grocery store.
And although John and I rarely have wine at dinner, every single recipe has a wine pairing! Never look lost again at a dinner party, eh?
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I highly recomend:
Indian Pulled-Chicken Sandwiches p. 228
Crispy Pork Milanese p.247
Lemony Rice Parsley Salad p. 262
And the 3 different chicken marinaides (Vietnamese, Peruvian, and Greek) p. 240
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